We were lucky enough to grow up with a mom that made roti nearly every day. I don't make it as often, but they are still my kids favorite food.
A few weeks ago my mom, grandma and I got together to make up a batch large enough for us all to take some home. I wanted to write down the recipe for you all, but my grandma is like a cooking ninja. I couldn't record everything fast enough. But I did find a good recipe that seems authentic, and is very similar from Show Me The Curry. (We make it with and without the methi, this time we made it without.)
Instead... I'll just share a bit of our afternoon cooking with 4 generations.
This is Grandma practicing mise en place... without the fancy containers.
Cuisinart Handheld Mixer, I was able to us a bowl that was comfortable for hand kneading as well as machine kneading. Plus... I didn't need to drag these two gals to the counter -- they were able to work on the kitchen table.
And of course, don't forget the helpers! We have a set of wooden cutting boards (like these) so the kids can help too.
*Cuisinart provided a mixer for review, but all opinions are my own.